Productivity and water use efficiency of okra cultivated under water stress in a tropical climate

Authors

  • Juvenaldo Florentino Canjá Federal University of Ceará, Fortaleza, Ceará, Brazil
  • Jonnathan Richeds da Silva Sales Federal University of Ceará, Fortaleza, Ceará, Brazil https://orcid.org/0000-0003-4970-719X
  • Benito Moreira de Azevedo Federal University of Ceará, Fortaleza, Ceará, Brazil https://orcid.org/0000-0001-7391-1719
  • Diogo Sales Frazão Federal University of Ceará, Fortaleza, Ceará, Brazil
  • Geocleber Gomes de Sousa University of International Integration of Afro-Brazilian Lusofonia, Redenção, Ceará, Brazil
  • Gleyciane Rodrigues Lins Federal University of Ceará, Fortaleza, Ceará, Brazil
  • James do Nascimento Costa Federal University of Ceará, Fortaleza, Ceará, Brazil https://orcid.org/0000-0001-8964-0642
  • Paula Ingrid Maia Machado Federal University of Ceará, Fortaleza, Ceará, Brazil
  • José Thomas Machado de Sousa Federal University of Ceará, Fortaleza, Ceará, Brazil https://orcid.org/0000-0001-9460-1461
  • Thales Vinícios de Araújo Viana Federal University of Ceará, Fortaleza, Ceará, Brazil https://orcid.org/0000-0003-0722-6371

DOI:

https://doi.org/10.19149/wrim.v15i1-3.5270

Keywords:

Abelmoschus esculentus L, Irrigated agriculture, Evapotranspiration

Abstract

Efficient irrigation management is crucial for okra production in tropical climates, where irregular water availability, resulting in water deficit or excess, can affect agricultural yield. Thus, the objective was to evaluate, in two consecutive years, the agronomic characteristics and water use efficiency of the okra crop under irrigation depths as a function of crop evapotranspiration. The experiment was conducted in two consecutive years, from October to January 2022 and 2023, in Fortaleza, Ceará, Brazil. The experimental design was randomized blocks, with five treatments and five replications. The treatments consisted of 30, 60, 90, 120 and 150% of crop evapotranspiration. The water deficit severely affected the vegetative growth and fruit quality of the okra crop. However, this condition allowed high efficiency in water use in irrigated okra cultivation in both years of cultivation. Water stress, whether due to water deficit or excess, had a significant negative impact on okra productivity. Thus, proper irrigation management is essential to ensure water balance and maximize okra crop yield under tropical conditions.

Downloads

Download data is not yet available.

Downloads

Published

2026-03-09

Most read articles by the same author(s)

Similar Articles

1 2 3 4 5 > >> 

You may also start an advanced similarity search for this article.