Productivity and water use efficiency of okra cultivated under water stress in a tropical climate

Autores

  • Juvenaldo Florentino Canjá Universidade Federal do Ceará, Fortaleza, Ceará, Brasil
  • Jonnathan Richeds da Silva Sales Universidade Federal do Ceará, Fortaleza, Ceará, Brasil https://orcid.org/0000-0003-4970-719X
  • Benito Moreira de Azevedo Universidade Federal do Ceará, Fortaleza, Ceará, Brasil https://orcid.org/0000-0001-7391-1719
  • Diogo Sales Frazão Universidade Federal do Ceará, Fortaleza, Ceará, Brasil
  • Geocleber Gomes de Sousa Universidade da Integração Internacional da Lusofonia Afro-Brasileira, Redenção, Ceará, Brasil
  • Gleyciane Rodrigues Lins Universidade Federal do Ceará, Fortaleza, Ceará, Brasil
  • James do Nascimento Costa Universidade Federal do Ceará, Fortaleza, Ceará, Brasil https://orcid.org/0000-0001-8964-0642
  • Paula Ingrid Maia Machado Universidade Federal do Ceará, Fortaleza, Ceará, Brasil
  • José Thomas Machado de Sousa Universidade Federal do Ceará, Fortaleza, Ceará, Brasil https://orcid.org/0000-0001-9460-1461
  • Thales Vinícios de Araújo Viana Universidade Federal do Ceará, Fortaleza, Ceará, Brasil https://orcid.org/0000-0003-0722-6371

DOI:

https://doi.org/10.19149/wrim.v15i1-3.5270

Palavras-chave:

Abelmoschus esculentus L, Irrigated agriculture, Evapotranspiration

Resumo

Efficient irrigation management is crucial for okra production in tropical climates, where irregular water availability, resulting in water deficit or excess, can affect agricultural yield. Thus, the objective was to evaluate, in two consecutive years, the agronomic characteristics and water use efficiency of the okra crop under irrigation depths as a function of crop evapotranspiration. The experiment was conducted in two consecutive years, from October to January 2022 and 2023, in Fortaleza, Ceará, Brazil. The experimental design was randomized blocks, with five treatments and five replications. The treatments consisted of 30, 60, 90, 120 and 150% of crop evapotranspiration. The water deficit severely affected the vegetative growth and fruit quality of the okra crop. However, this condition allowed high efficiency in water use in irrigated okra cultivation in both years of cultivation. Water stress, whether due to water deficit or excess, had a significant negative impact on okra productivity. Thus, proper irrigation management is essential to ensure water balance and maximize okra crop yield under tropical conditions.

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Publicado

2026-03-09

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