“In vitro development of Colletotrichum gloeosporioides (Penz.) Penz. & Sacc. isolated from coffee in the presence of chitosan and salicylic acid”. MAGISTRA, vol. 29, nº 3/4, novembro de 2018, p. 335-4, https://periodicos.ufrb.edu.br/index.php/magistra/article/view/3919.